Whisky flip cocktail: Simone Caporale

The Flip is a classic cocktail originally made with rum and drunk hot or cold by sailors in the early 1700s. Simone's Whisky Flip uses Dewar's Scotch whisky, Pedro Ximenez sherry, vanilla syrup and an egg. Shake hard with ice before serving with a grating of nutmeg and some (optional) edible gold leaf. Created in partnership with Bacardi.