Apricot jam, almonds & chocolate
– No hot cross buns? Don’t worry, you could use panettone or fruit bread instead, or even white or brown sliced bread.
– By all means swap in plant-based milk, if that’s what you prefer.
– You could sweeten your custard with a little sugar, or swap the jam for marmalade.
– Try crushed-up pistachios or hazelnuts instead of the almonds, or just leave them out. Or, you could use a little dried fruit, if you like.