Jamie Oliver's Christmas Cookbook
By Jamie Oliver
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Crispy bacon bits, bay & shallots
About the recipe
Recipe From
1kg Brussels sprouts
3 rashers of higher-welfare smoked streaky bacon
olive oil
3 shallots
2 fresh bay leaves
1 tablespoon white wine vinegar
Find the recipe!
For the full recipe, head to page 134 of Jamie Oliver's Christmas Cookbook.
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