Jamie Magazine
By Andy Harris
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nutrition per serving
Calories
3%
Fat
-
Saturates
1%
Sugars
8%
Protein
1%
Carbs
3%
of an adult’s reference intake
Recipe From
Jamie Magazine
By Andy Harris
2 shots of golden rum
400g watermelon flesh
1-2 tablespoons vanilla syrup, to taste
ice cubes
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