How to cook pasta in 6 easy steps 
How to make hash browns 
How to make cheese sauce 
How to make French toast 
How to make breadcrumbs (and cut food waste too) 
The perfectly cooked steak: Jamie Oliver 
Brussels sprouts linguine with leftovers: Gennaro Contaldo 
Veggie christmas pithivier pie: Jamie Oliver 
Super tasty turkey burgers: Gennaro Contaldo 
Christmas tiramisu: Jamie Oliver 
Campaigns
Quick Easy and Healthy 
Nutritional Advice 
Family
Ministry of Food
Dipping salts for boiled quail eggs
Dipping salts for boiled quail eggs
Cooks In10 minutes
DifficultySuper easy
Jamie Magazine
Tap For Method
Ingredients
- SMOKY SWEET
- ½ tablespoon sweet smoked paprika
- a pinch of cayenne pepper
- 3 tablespoons sea salt
- GREEN ONION
- 1 tablespoon chopped chives
- ½ teaspoon cracked black pepper
- ½ tablespoon lemon zest
- 3 tablespoons sea salt
- ORIENTAL
- ½ tablespoon togarashi seasoning
- 1 tablespoon black or white sesame seeds, toasted
- 3 tablespoons sea salt
Tap For Method
Jamie Magazine
Tap For Ingredients
Method
- Celery salt is a traditional condiment for boiled eggs, but here are three modern alternatives. Grind the ingredients together with a mortar and pestle, or blitz in a processor.
Tips
Togarashi is a Japanese spice blend which you'll find in select Asian groceries; sweet smoked paprika is sold in Spanish or Hungarian delis. In the UK, you can also buy both ingredients at thespiceshop.co.uk.
Jamie Magazine
