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Almond, banana & passion fruit smoothie
The perfect tropical breakfast
Dairy-free
df
Vegetarian
v
Almond, banana & passion fruit smoothie
The perfect tropical breakfast
Dairy-free
df
Vegetarian
v
“Deliciously creamy, this quick and easy smoothie makes a delicious, fuss-free breakfast or snack! ”
Serves
Makes
1 litre
Time
Cooks In
5 minutes
Difficulty
Super easy
Jamie Magazine
Fruit
British
Breakfast
Quick fixes
Juices and smoothies
Nutrition per serving
Plus
Calories
111
6%
Fat
2.9g
4%
Saturates
0.3g
2%
Sugars
18.3g
20%
Salt
0.1g
2%
Protein
2.6g
5%
Carbs
19.4g
7%
Fibre
1.2g
-
Of an adult's reference intake
Recipe From
Jamie Magazine
By Bianca Nice
Tap For Method
Ingredients
1 large ripe banana
500 ml almond milk
1 teaspoon almond essence , optional
4 ripe passion fruit
Tap For Method
Recipe From
Jamie Magazine
By Bianca Nice
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Method
Peel the banana and place in a blender with the almond milk and almond essence (if using).
Halve the passion fruit, then scrape most of the pulp into the blender and blitz to combine.
Serve in tall glasses, over ice if you like, with the remaining passion fruit pulp spooned over the top.
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