The ultimate guide to toast 
3 simple crab pasta recipes 
Pasta recipes for kids 
6 recipes for peas! 
Brain fuel for exams 
Classic Tarte Tatin 
How to Make Tiramisu 
Baked Eggs Three Ways 
Cowboy Chilli Con Carne 
Sausage Pasta 
Campaigns
Quick Easy and Healthy 
Nutritional Advice 
Family
Ministry of Food
Cranberry granola
Cranberry granola
Serves 8
Cooks In35 minutes
DifficultySuper easy
Nutrition per serving
Jamie Magazine
Tap For Method
Ingredients
- 200 g mixed nuts, such as brazils, hazelnuts, walnuts
- 400 g jumbo rolled oats
- 100 g seeds, such as sunflower, pumpkin
- 150 g dried cranberries
- 2 tablespoons vegetable oil
- 500 g plain yoghurt
- 1 teaspoon ground cinnamon
- runny honey
Tap For Method
Jamie Magazine
Tap For Ingredients
Method
- Preheat the oven to 180ºC/gas 4.
- Roughly chop the nuts, then mix with the oats, seeds, half the cranberries and the oil. Stir to coat. Divide between 2 baking sheets and cook for about 25 minutes or until crisp and golden.
- Mix the yoghurt with the cinnamon, then serve the granola with the yoghurt, a drizzle of honey and the remaining cranberries.
Comments