Best recipe for gingerbread – and everything you need to make it! 
Step-by-step: How to make chilli con carne 
6 delicious cauliflower recipes 
Celebrating British suppliers 
5 ways to make pumpkin pie 
CHRISTMAS MEGA MIX 
Chicken Skewers 
Crispy Korma Salmon 
Brilliant Baked Cannelloni 
Tasty Crusted Cod 
Campaigns
Quick Easy and Healthy 
Nutritional Advice 
Family
Ministry of Food
Michela’s avocado, fig & spinach (no cook)
Wonderful weaning recipes your little one will love
Michela’s avocado, fig & spinach (no cook)
Makes 150g
Cooks In5 minutes
DifficultySuper easy
Kid friendly
Tap For Method
Ingredients
- ½ a ripe avocado
- 1 large handful of baby spinach
- 1 fresh fig , (or a few dried if you can't get fresh)
Tap For Method
Tap For Ingredients
Method
- Peel and destone the avocado, then place in a blender (use a hand-held stick blender, if you prefer) or bowl.
- Add the spinach and fig, then either blend to a purée, pulse, mash and/or finely chop depending on the stage your little one is at (for more information on stages of complementary feeding, click here).
- If it’s a bit too thick, add a little water to loosen, then serve.
Comments