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Prawn taglierini
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Prawn taglierini

Fragrant artichokes, garlic, basil, lemon & Parmesan

Prawn taglierini
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12 mins
Not Too Tricky

serves 1

About the recipe

ONE, p28


nutrition per serving

Calories

g

Fat

g

Saturates

g

Sugars

g

Salt

g

Protein

g

Carbs

g

Fibre

of an adult’s reference intake


Recipe From

ONE

ONE

By Jamie Oliver

Ingredients

125g fresh lasagne sheets

80g jarred artichoke hearts in oil

1 clove of garlic

10g Parmesan cheese

80g raw peeled king prawns, from sustainable sources

1 sprig of basil

½ a lemon

optional: extra virgin olive oil

Method

Find the recipe!

For the full recipe, head to page 28 of ONE.

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