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Tap For Method
Ingredients
- 25 ml Bacardi Carta Blanco
- 25 ml bluecuraçao
- 1 tsp coconut cream
- 100 ml pineapple juice
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Jamie Magazine
Tap For Ingredients
Method
- Recipe by Andy Harris
- Combine all the ingredients in a cocktail shaker and fill with ice. Shake then strain into a glass with cracked ice to serve.
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