Spicy feta & pepper dip

Spicy feta & pepper dip

Spicy feta & pepper dip

Serves 4
Cooks In5 minutes
DifficultyNot too tricky
Nutrition per serving
  • Calories 244 12%
  • Fat 21.9g 31%
  • Saturates 9.6g 48%
  • Sugars 1.9g 2%
  • Salt 1.5g 25%
  • Protein 9.6g 19%
  • Carbs 2g 1%
  • Fibre 0.3g -
Of an adult's reference intake
Recipe From

Jamie Magazine

By Andy Harris
Tap For Method

Ingredients

  • 240 g feta cheese
  • 120 g jarred red peppers (drained weight)
  • 3 tablespoons olive oil
Tap For Method
Recipe From

Jamie Magazine

By Andy Harris
Tap For Ingredients

Method

  1. In a food processor combine the feta, red peppers and oil.
  2. Season with black pepper and blend until smooth.
  3. Transfer to a bowl, then serve.
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