Banana, maple & pecan cupcakes: Cupcake Jemma

1:46 Baking
These perfect cupcakes will satisfy every taste Food Tubers! The moist sponge recipe is the perfect way to use up overripe bananas while the maple butter icing and pecan brittle makes a deliciously decadent treat.
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Published: 5 Jun 2014
Tags: Baking +

Baking


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