Fruit

Salad recipes with a difference

By JamieOliver.com • August 30, 2019 • In Chicken, Fruit, Healthy, Healthy Meals, Light meals, Meat, Recipe Roundup, Salad, Summer, Vegetables

salad recipes feature - roast duck and orange salad

Some ingredients are just best friends, and pairing sweet and savoury flavours can make an incredibly tasty combo.

6 brilliant recipes to get kids cooking!

By JamieOliver.com • August 13, 2019 • In Family, Family cooking, Family Food, Fruit, Get kids cooking, Healthy, Pasta, Recipe Roundup, Vegetables, Vegetarian

The summer holidays are a great chance to get kids cooking.

Our favourite banana bread recipes

By JamieOliver.com • July 17, 2019 • In Baking, Family, Fruit, Puddings & desserts, Recipe Roundup

banana bread recipe feature - banana bread with walnuts surrounded by figs

Banana bread is one of the easiest things to bake. It’s great for slicing up in a lunchbox or with a cuppa for afternoon tea.

Summer recipes for Wimbledon

By JamieOliver.com • June 24, 2019 • In British, Fruit, Recipe Roundup

summer recipes - eton mess covered in berries

Beautiful British summer recipes are all about fresh flavours, vibrant colours and a little touch of sparkle.

5 super-tasty tomato recipes to make all year round

By JamieOliver.com • June 14, 2019 • In Fruit, Recipe Roundup, Vegetables

tomato recipe - chopped cherry tomatoes on a board

Tomatoes are one of the most versatile veggies in the kitchen. From tinned toms for a quick bowl of pasta to slow-roasted tomatoes for unbelievable jammy flavour, they can find their way into so many delicious dishes.

4 ways to use frozen fruit

By JamieOliver.com • August 14, 2017 • In Food waste, Fruit, How to, Recipe Roundup, Store cupboard

Freezing fruit is a genius way to save time and cut waste in your kitchen. These four ideas are a great place to start, but get creative – there’s loads you can do!

9 British fruits and how to cook with them

By JamieOliver.com • August 2, 2017 • In Fruit, How to, Seasonal

. From popular summer staples like strawberries and raspberries to lesser-known gems like loganberries and gooseberries – there really is an abundance of British fruit to try.

How to make the perfect granita

By Jamie magazine • July 25, 2017 • In Desserts, Fruit, How to, Outdoor dining

It’s basically a fancy, bashed-up ice lolly, but nothing beats a cool granita on a hot day. At its simplest, the recipe is a frozen fruit juice. But once you’ve mastered the basics, it’s easy to get clever with your favourite flavour combos!

How to make rhubarb crumble

By April Carter • April 1, 2016 • In Baking, Fruit, How to, Seasonal

rhubarb crumble with custard on the side

Sour and tart, yet sweet and smooth at the same time, rhubarb is a real treat for the tastebuds. Bang in season, now’s the time to embrace rhubarb in all its glory by bringing it to the table in a delicious crumble.

How to grow rhubarb

By Pete Wrapson • June 3, 2015 • In Fruit, Grow your own, How to, Seasonal

Rhubarb is easy to grow, and deserves a place on any gardener’s plot. A look at these rhubarb recipes will also illustrate that it is super versatile.