Horse’s neck

Name: Horse’s neck
Yield: 1
Ingredients: 25ml Dewar’s white label whisky; 1 lemon; angostura bitters; ginger ale

A fiery mix of whisky and ginger

nutrition per serving

Calories

Fat

Saturates

Sugars

Salt

3.5g

Protein

3.5g

Carbs

Fibre

of an adult’s reference intake

Recipe From

Jamie Magazine

By Andy Harris

Ingredients

25ml Dewar’s white label whisky

1 lemon

angostura bitters

ginger ale

This simple but gorgeous whisky cocktail will warm you from the moment it hits your lips.

Pour the whisky over cracked ice in a tumbler.
Add a spiral of lemon peel, dash of bitters and top up with ginger ale, to serve.