Together
By Jamie Oliver
Ingredients
1 pomegranate
4 tablespoons mango chutney
optional: a few coriander leaves
Top Tip
Complete your curry night feast with Fragrant squash curry, Golden paneer, Smoky aubergine daal, Fluffy coconut rice, Fennel naan, Refreshing chopped salad, Carrot raita and Minted mango fro-yo.
Method
- Halve the pomegranate and, holding one half cut side down in the palm of your hand, bash the back with a spoon so all the seeds tumble out into a bowl.
- Squeeze in the juice from the other half through a sieve, stir in the mango chutney, then finely chop and add the coriander leaves, if you like.
Tags
