Banana firework lollies

With coconut & raspberry sprinkles

Banana firework lollies

Banana firework lollies

Serves Makes 8
Time Cooks In20 minutes
DifficultyNot too tricky
Nutrition per serving Plus
  • Calories 128 6%
  • Fat 5.2g 7%
  • Saturates 3.5g 18%
  • Sugars 17.8g 20%
  • Salt 0g 0%
  • Protein 1.6g 3%
  • Carbs 19.3g 7%
  • Fibre 1.2g -
Of an adult's reference intake
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  • 100 g quality dark chocolate (70%)
  • 4 bananas
  • 3 tablespoons desiccated coconut
  • 3 tablespoons freeze-dried raspberries
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Tap For Ingredients


  1. Snap the chocolate into a heatproof bowl, and carefully place over a pan of gently simmering water until smooth and melted, stirring occasionally (or melt in the microwave).
  2. Peel the bananas and cut them in half, then carefully push a skewer into each flat end until you can hold it upright.
  3. Carefully dip the bananas into the melted chocolate and lay on a sheet of greaseproof paper. Sprinkle over the coconut and raspberries in a pattern of your choice, then set aside until the chocolate has set.
  4. Delicious eaten by the bonfire or while watching the fireworks. Boom!