Cheese

How to make a cheat’s ricotta cheese

By JamieOliver.com • May 25, 2018 • In Cheese, How to, Recipe Roundup

Ricotta cheese is brilliantly versatile, and this easy step-by-step will walk you through how to make a slightly simplified version.

The best ever cheeseboard, Italian style!

By JamieOliver.com • April 25, 2017 • In Cheese

ultimate cheeseboard - cutting a thing slice of cheese

A gorgeous spread of cheese, fruit, bread and crackers is always a joy to get stuck into, and a lovely way to end any meal – from chilly winter feasts to balmy summer barbecues.

Jamie’s Christmas cheeseboard

By JamieOliver.com • December 16, 2015 • In Cheese, Christmas, Special occasions

cheeseboard filled with different types of cheese

Get the full lowdown on what Jamie and family will be tucking into on the cheese-front this Christmas, as featured in Jamie’s Easy Christmas TV show.

Our favourite soft cheese, loved by the cows too!

By Daniel Nowland • November 12, 2015 • In Baking, Cheese, Jamie's food team

soft cheese - milk bottle and glass filled with milk

It’s often the case that good stories around quality or animal welfare start with small artisanal products – luxury items that are almost always expensive.

Italian cheeses: a regional guide

By Jamie magazine • April 21, 2015 • In Around the world, Cheese

Italian cheeses - loads of cheese varities on a wooden board

Italian cheeses go far further than just mozzarella and Parmesan. This handy breakdown will help you navigate what’s on offer.

How to construct the perfect nachos

By Merlin Jobst • January 30, 2015 • In Around the world, Cheese, Comfort Food, Recipe Roundup, Special occasions, Vegetarian

perfect nachos with herbs, guacamole, chilli, sour cream and refried beans

This Super Bowl Sunday, construct the perfect nachos – the beloved Mexican dish of tortilla chips topped by melted cheese, jalapeño peppers, and guacamole.

Bee Berrie’s homemade oatcakes for Burns Night

By Bee's Bakery • January 22, 2015 • In Baking, Cheese, Recipe Roundup, Special occasions

homemade oatcakes on a plate with cheese

Here’s my version of the noble Scottish oatcake, jazzed up a wee bit. Serve with a massive slab of your favourite cheese – happy Burns Night!

Easy Christmas party food: dips and nibbles

By Ren Behan • November 28, 2014 • In Cheese, Comfort Food, Recipe Roundup, Special occasions

hellmans dips and nibbles - a hellmans sauce with bread and veg to dip into

The party season is almost here, and this is when store-cupboard-inspired dips and quick canapés come into their own to make great Christmas party food.

Tips for the perfect poutine

By JamieOliver.com • October 14, 2014 • In Around the world, Cheese, Comfort Food, Recipe Roundup

poutine - chips with gravy and creme with beer

It may look like a plate of cheesy chips that have been run over, but good poutine is a treat unlike any other. Here are our tips for making it perfect.

Switzerland: a Raclette-style treat

June 29, 2014 • In Around the world, Cheese, Foodie World Cup

Raclette isn’t really a recipe, but as most of us don’t have a log fire or raclette grill, here’s the next best thing – Raclette-style cheese on toast.