Vegetables

Budget-friendly curry recipes

From smoky daals to tasty tikkas we’ve got some seriously good curries here – along with the all-important breads and sides – so you can feast without breaking the bank. Read on for our favourite budget-friendly curry recipes, and put some spice in your life!

Clever carrot recipes

Our favourite budget-friendly vegan and vegetarian recipes

Quick & easy vegetarian meals

Cooking meat-free meals a few times in the week can be good for your budget, the planet, and your health. But if you’re new to it, vegetarian cooking can seem like an extra effort when life is busy. So we’re celebrating all things veg, with our quick and easy vegetarian recipes that are ready in 30 minutes or less.

Our favourite fennel recipes

You can enjoy the bulb raw, shaved or finely sliced into salads; or steam, bake, braise or roast it until wonderfully soft and sweet. Keep the aromatic leafy tops for herbal teas, next-level garnishes or salad toppers, and don’t forget to chuck the celery-like stems into stocks or soups. Thanks to its aniseedy, dill-like taste, it’s so good with seafood, in salads, or tossed through pasta and risottos. It’s also great with chicken, pork or cheese. Not forgetting fennel seeds for those all-important pops of flavour.

Top 10 aubergine recipes

Aubergines are in season from May to October and are at their best in the later summer months. Look out for firm, glossy, and smooth aubergines. To check if an aubergine is ripe, lightly squeeze it with the tips of your fingers – it should spring back if ripe.

The ultimate BBQ recipes for summer

Classic bangers and burgers are just the start of it – it’s time to welcome some new friends to the grill. Whether you’re after beautiful ribs, sizzling skewers, gorgeous griddled veg or those all-important

Brilliant beetroot recipes

There’s a lot you can do with beetroot: slice or grate raw into 

Our best broad bean recipes

Just like asparagus, broad beans should ideally be used as soon as possible after picking. If you can’t use them immediately, pod and freeze them, so you can bank a taste of spring and summer to brighten up the colder months. These little green beauties should always be podded and, depending on their age, you can blanch and double-pod them by removing the tougher outer skins of each bean so they’re extra tender.

12 best sausage recipes

So we’ve gathered up our best sausage recipes, from elegant pastas and comforting casseroles to next-level pizza toppings and Sunday lunch dishes. If you’re opting for meat sausages, always buy the highest-quality you can afford.

How to make meals veggie or vegan

Adapting straightforward, principle recipes is just one way to incorporate more meat-free meals into your week. Thankfully, it only takes a little imagination and a few good recipes to rustle up tasty veg-packed dishes. Our selection of easily adaptable recipes are so delicious, you won’t even miss the meat.

4 easy ways to use Jersey Royal potatoes

Jersey Royal potatoes have a distinctive flavour that is slightly nutty, earthy and sweet, and, with their firm but creamy texture, they are a real treat. They need only very gentle cooking, and are at their best simply steamed and served with a small knob of salted butter as a quick potato salad, barbecue side or a spring or summery accompaniment for roasts or grilled fish.

Five ways with pappardelle

7 cracking Christmas stuffing recipes

A simple stuffing recipe is easy to throw together and perfect for prepping ahead of time, meaning you can get big flavour and texture on the table with minimum fuss. Check out our selection of Christmas stuffing recipes for classic combos, tasty twists and some epic veggie alternatives.

36 brilliant brunch recipes

A delicious brunch at home is the perfect way to kick off the weekend. We’ve selected our favourite brunch recipes from eggs Benedict to American-style pancakes and everything in between, so get cracking and up your brunch game with these weekend breakfast ideas.

11 easy butternut squash recipes

Whichever way you use it, learning how to cook butternut squash is a handy skill to have in the kitchen to guarantee nutritious and delicious dinners. Here's everything you need to know about the autumn veg as well as 11 beautiful butternut squash recipes that will go down a storm.

Veg recipes from Jamie’s new book

These veg recipes are tasty, comforting, simple and colourful. It’s about making vegetables the hero and giving them the same love and attention that you’d give a piece of meat, to create something incredible.

Easy & flavour-packed family vegetarian recipes

JAMIE COOKS GAZPACHO FROM THE NEW BOOK

Our favourite vegetable curry recipes

A homemade curry is a beautiful thing. Simply stock up on some key spices and herbs and you’ll soon be cooking food that’s just as delicious and far healthier than your local takeaway spot. Without the meat, these vegetable curry recipes are easier on the wallet, too — win, win!

20 incredible vegetarian recipe ideas

Pack in the nutrients with added bursts of flavour from beautiful herbs, spices and store-cupboard staples by rustling up our top vegetarian dishes. From

6 brilliant recipes to get kids cooking!

10 tasty broccoli recipes

These broccoli recipes take you around the world, from Italian pasta to Asian-inspired seafood, via a cowboy salad from Wyoming!

Our 10 favourite vegan summer recipes

6 tasty ways to use veg in your cake recipes

These muffin and cake recipes hero

Meat alternatives: what you need to know

But whether you eat meat or not, it’s always important to eat a balanced diet of protein, carbohydrates, healthy fats, veg and fruit. Here, we look at different vegetarian sources of protein.

17 tasty courgette recipes

10 amazing asparagus recipes

But it’s also delicious roasted, grilled, or cooked up in a variety of springtime dishes, such as frittatas, beautiful salads, stir-fries, or even sushi. Here are our favourite asparagus recipes that make the most of this veggie hero.

Easy recipes for kids

These easy recipes are a brilliant way to give kids responsibility in the kitchen, and help them feel comfortable prepping, stirring and mixing.

How to make the ultimate Yorkshire puddings

Made using just four ingredients, you can say goodbye to the shop-bought varieties once you’ve mastered this simple Yorkshire pudding recipe. Guarantee oohs and ahhs at your next Sunday roast with our golden rules for golden Yorkshires…

6 Jamie Oliver 15-Minute Meals

The success of Jamie Oliver 15-Minute Meals relies on being prepared. Lay out your ingredients before you start cooking, and make sure you have all the equipment you need to hand.

The ultimate guide to toast

MIX UP YOUR TOAST TOPPERS

High-protein vegetarian recipes

These high-protein vegetarian recipes taste delicious and are the perfect way to keep your diet balanced – without the meat.

Vegetarian season begins

You really don’t need to be a vegetarian to enjoy the amazing variety of meat-free dining from Jamie. From traditional pastas to pies and salads, the possibilities are endless. For the next few weeks we’ll be celebrating the vegetarian diet with features, videos, tips and blogs from Jamie’s team - but let’s start off with the all-time smashers from Jamie’s recipe collections. I had a little ask around the office for some of Jamie’s closest colleagues’ picks of the veggie bunch.

Freezer tips for veggies

This is particularly useful for veggies, where the key is to pack flavour and nutrients into your cooking wherever you can! So learn to make the most of the space, stock up on flavour bombs and get excited about your cooking!

Vegetarian pizza ideas

By

Use up your fresh veggies!

By