Sumptuous squash soup

Name: Sumptuous squash soup
Cook time: 50 min
Total time: 50 min
Yield: 4
Ingredients: olive oil; 1 butternut squash (1.2kg); 2 red onions; 4 cloves of garlic; 2 sprigs of rosemary; 1 x 400g tin of borlotti beans; 1 veg or chicken stock cube; 4 thick slices of sourdough bread; 40g Parmesan cheese; optional: extra virgin olive oil

Borlotti beans, rosemary, sourdough & Parmesan

Vegetarian

50 mins

Not Too Tricky

serves 4

About the recipe

ONE, p52

nutrition per serving

Calories

17%

Fat

11%

Saturates

13%

Sugars

22%

Salt

20%

Protein

32%

Carbs

22%

Fibre

of an adult’s reference intake

Recipe From

ONE

By Jamie Oliver

BUY THE BOOK

Ingredients

olive oil

1 butternut squash (1.2kg)

2 red onions

4 cloves of garlic

2 sprigs of rosemary

1 x 400g tin of borlotti beans

1 veg or chicken stock cube

4 thick slices of sourdough bread

40g Parmesan cheese

optional: extra virgin olive oil

Method

Find the recipe!

For the full recipe, head to page 52 of ONE.

Tags

Vegetarian ONE cookbook One-pan Squash Butternut squash Beans Bread & doughs Cheese Dinner

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