Veg recipes from Jamie’s new book 
Seasonal vegetables and produce: month by month 
Jamie’s favourite vegetable curry recipes 
Easy & flavour-packed family vegetarian recipes 
Salad recipes with a difference 
Potato Al Forno: Jamie Oliver 
How to make pasta, part 3: Gennaro Contaldo 
Tuna pasta: Gennaro Contaldo 
How to make pasta shapes, part 2: Gennaro Contaldo 
5 veg tomato sauce: Jamie Oliver & Tesco 
Campaigns
Quick Easy and Healthy 
Nutritional Advice 
Family
Ministry of Food
New blossom
Cachaça, orange blossom & lemonade
Tap For Method
Ingredients
- 1 lemon
- 60 ml cachaça
- 20 ml sugar syrup
- 2 drops of orange blossom water
- 1 passion fruit
- quality lemonade
- 1 few sprigs of fresh mint
Tap For Method
Jamie Magazine
Tap For Ingredients
Method
- Finely peel strips of lemon zest into a glass with ice, then squeeze in all the juice.
- Pour in the cachaça, sugar syrup, orange blossom water, then add the passion fruit flesh and mix together.
- Top up with lemonade and garnish with fresh mint.
Tips
Note: we have increased the quantities to fill a punch bowl and frozen edible flowers in ice cubes for a great party showstopper!
