Jamie Magazine
By Diego Cabrera
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New blossom
Cachaça, orange blossom & lemonade
Not Too Tricky
serves 1
Recipe From
Ingredients
1 lemon
60ml cachaça
20ml sugar syrup
2 drops of orange blossom water
1 passion fruit
quality lemonade
a few sprigs of fresh mint
Top Tip
Note: we have increased the quantities to fill a punch bowl and frozen edible flowers in ice cubes for a great party showstopper!
Method
Cachaça is the national spirit of Brazil, so you know it’s going to help get the party started!
- Finely peel strips of lemon zest into a glass with ice, then squeeze in all the juice.
- Pour in the cachaça, sugar syrup, orange blossom water, then add the passion fruit flesh and mix together.
- Top up with lemonade and garnish with fresh mint.
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