Super Food Family Classics
By Jamie Oliver
Just Added
Loads of super-fun inspiration
About the recipe
Celebrating the natural sweetness of fruit, these colourful ice lollies avoid the added sugars we find in most shop-bought versions, providing a delicious, nutritious snack or pud.
After dinner, my kids always ask for something sweet, and along with fruit and yoghurt, one of the staples we always have in stock is homemade lollies. A lot of puds flash red on the nutritional scale and are wolfed down in a minute, but these beauties are guaranteed to keep the kids quiet for 8 minutes straight, as well as getting some fruit into them. They’re super-simple to make, you can get the kids involved putting them together, and my lot love them, me and Jools included! Below are our favourite combos, but feel free to make up your own and vary the quantities to suit your moulds – just make sure you dilute any straight fruit juices with water or coconut water, and give your concoctions a taste before freezing to check the balance of fruity flavours.
Recipe From
Tags