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Subscribe to forums RSS#21 Tue 27 Sep 11 5:26pm
Question
- Member
- Member since Mon 07 Mar 11
Re: Any tips for cooking steak?
mummza wrote:
No leave it as one piece of meat
Well the steak comes in one or two slabs, total weight 500-600g, and i cant finish everything in one meal...so i guess i dont have any choice except to put it the left overs in the fridge and microwave them.
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#22 Wed 28 Sep 11 3:22am
SherylS
- Member Occupation Totally food obsessed bookkeeper
- From Melbourne, Australia
- Member since Wed 13 Aug 08
Re: Any tips for cooking steak?
Question wrote:
mummza wrote:
No leave it as one piece of meat
Well the steak comes in one or two slabs, total weight 500-600g, and i cant finish everything in one meal...so i guess i dont have any choice except to put it the left overs in the fridge and microwave them.
You cut the meat into a size you want to eat for one meal ie. 200gms (I think they say 150gms is one portion). Freeze the rest in individual portions of a similar size.
I wouldn't reheat a cooked steak in the microwave.
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#23 Wed 28 Sep 11 4:38am
PupusaRecipe
- Member
- Member since Wed 28 Sep 11
Re: Any tips for cooking steak?
A good steak only needs some salt and pepper. Everything else you put on it is "gravy" so to speak!
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#24 Sat 26 May 12 12:00am
newbie1
- Member
- Member since Wed 16 May 12
Re: Any tips for cooking steak?
Here is a good recipe to cook perfect steak:
http://londonsteakreview.co.uk/2012/05/ … ect-steak/
HTH
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