forum: Food, Wine and Gardening
- Member since Mon 29 Jan 07
Unfortunately I couldn't get all the ingredients of this delicious recipe and I'd love to try it.
Here in Brazil we've never heard about picalilly AND AS YOU POINTED OUT, it's delicious with turkey leftovers.
I've just bought your book "THE NAKED CHEF" but I couldn't find your recipe of PICALILLY there. Did I spell it correctly?
Can you , please, help me ? Is it possible to send me this incredible recipe of yours ?
My two daughters and I never miss your shows on tv and we'd like to thank you for teaching us how to cook properly.
Thanks a lot , maria alice.
- From ell's kitchen
- Member since Mon 11 Apr 05
put 'mustard pickle recipe' into google and take your pick. the first one gives a few options, they all look good to me.