Blogs and forums
welcome Guestforum: Leftovers
Subscribe to forums RSS#21 Thu 23 Jun 11 2:18am
SonomaEddie
Occupation Chief cook and bottle washer
- From Northern California
- Member since Sat 10 Feb 07
Re: Wouldn't it be cool?
I tend to grow fur and fangs and feast on human blood during the full moon. If I can fit that into the chosen recipe, count me in 
Last edited by SonomaEddie (Thu 23 Jun 11 2:19am)
Offline
#22 Thu 23 Jun 11 2:23am
cohphanta
Occupation Book Seller
- From Jacksonville, FL
- Member since Sun 04 Apr 10
Re: Wouldn't it be cool?
So what you're saying is that instead of tomato sauce it will be blood? ew
Offline
#23 Thu 23 Jun 11 3:18am
SonomaEddie
-
Occupation Chief cook and bottle washer
- From Northern California
- Member since Sat 10 Feb 07
Re: Wouldn't it be cool?
I feel a Halloween dinner coming on. 
Offline
#24 Thu 23 Jun 11 5:49am
frizz1974
-
Occupation Mother of 2 working more than full time
- From Wallerawang, Oz
- Member since Wed 29 Jun 05
Re: Wouldn't it be cool?
great idea..
How about we all post a meal idea, Coco writes it on bits of paper & chucks it into a hat (literally) and then posts a schedule???
EG:
July blah blah
August blah blah
September blah blah
Would you accept this job if we all en trust you with the task Coco?
Im going to say
CHILLI
as it can be "con carne" or veggo & mopst people have a version of it...
Offline
#25 Thu 23 Jun 11 5:51am
SonomaEddie
-
Occupation Chief cook and bottle washer
- From Northern California
- Member since Sat 10 Feb 07
Re: Wouldn't it be cool?
Coco, do we trust these people with an American classic? 
Offline
#26 Thu 23 Jun 11 8:57am
BritFinn
Occupation Opiskelija
- From Finland
- Member since Thu 26 Aug 10
Re: Wouldn't it be cool?
I love this idea, we did the same thing when my BF had her 50th birthday, we went out for a meal the same time she was having her bash, so it was like we were celebrating too!
The only thing I wonder about though is posting our recipe, as I'm sure most of us don't actually use a recipe for our old favourits 
Offline
#27 Thu 23 Jun 11 9:41am
JoyYamDaisy
- From Melbourne Australia
- Member since Sun 12 Apr 09
Re: Wouldn't it be cool?
Just so long as there is one tried and tested recipe for those who have never made it before.... and then everyone else can jump in and say why they do it differently! 
Offline
#28 Thu 23 Jun 11 2:02pm
MsPablo
-
Occupation Just being me
- Member since Fri 28 Mar 08
Re: Wouldn't it be cool?
More theme ideas - any type of meatball or fishcake or fishball and vegetarians can use Koukouvagia's eggplant balls; one of Cophanta's traditional rice dishes from Louisiana cuisine.
I also don't have an oven at the moment, but I can improvise if that comes up.
Online
#29 Thu 23 Jun 11 2:55pm
cohphanta
-
Occupation Book Seller
- From Jacksonville, FL
- Member since Sun 04 Apr 10
Re: Wouldn't it be cool?
You guys rock. So for July, is everyone game for Spaghetti?
Offline