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#21161 Mon 24 Sep 12 10:29pm

cohphanta

Forum champ
Occupation Book Seller
From Jacksonville, FL
Member since Sun 04 Apr 10

Re: Whats For Supper?

Chicken Saltimbocca, pumpkin risotto and broccoli with sweet peppers.

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#21162 Tue 25 Sep 12 12:59am

JoyYamDaisy

Forum super champ
From Melbourne Australia
Member since Sun 12 Apr 09

Re: Whats For Supper?

Spinach and ricotta tart with tomato and olive salad.

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#21163 Tue 25 Sep 12 12:03pm

Maree

Forum super champ
From Newcastle, Australia
Member since Sat 10 Mar 07

Re: Whats For Supper?

Chicken and mushroom risotto with a garden salad on the side. Fresh fruit for dessert.


"Cook with love and laughter ..."
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#21164 Tue 25 Sep 12 4:16pm

oliviascotland

Forum champ
From Scotland
Member since Wed 06 Apr 05

Re: Whats For Supper?

Gammon with leeks, mashed potatoes for my OH, and parsley sauce.

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#21165 Wed 26 Sep 12 12:49am

JoyYamDaisy

Forum super champ
From Melbourne Australia
Member since Sun 12 Apr 09

Re: Whats For Supper?

I need to think up a name for my supper: I cooked blackeyed beans and roasted small chunks of potato and kumara, and then mixed them together with a lemon chili dressing. Very yummy!

A couple of hours before I had a bowl of potsticker pork dumplings, so they might have been first course?

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#21166 Wed 26 Sep 12 12:50am

Kaitlyn

Member
Occupation Stuff and nonsense!
From California
Member since Mon 07 Sep 09

Re: Whats For Supper?

Leftovers, I think.  If there is chicken left over from last week, that's dinner.

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#21167 Wed 26 Sep 12 2:12pm

francesca italy

Member
Member since Wed 26 Sep 12

Re: Whats For Supper?

Tonight dinner: hot dig and italian panzerotti

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#21168 Wed 26 Sep 12 3:00pm

MsPablo

Forum super champ
Occupation Just being me
Member since Fri 28 Mar 08

Re: Whats For Supper?

MrP's pizza with artichokes, garlic and tomatoes, mozzarella and parmesan

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#21169 Wed 26 Sep 12 4:18pm

oliviascotland

Forum champ
From Scotland
Member since Wed 06 Apr 05

Re: Whats For Supper?

Turkey breast steaks, sauteed in tallow, with sage, garlic and a little onion.

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#21170 Thu 27 Sep 12 7:11am

Maree

Forum super champ
From Newcastle, Australia
Member since Sat 10 Mar 07

Re: Whats For Supper?

Last night, left over risotto was transformed into a crispy rice with mushroom omelette. Risotto added to a oil sprayed hot pan with ginger, chilli and onion and cooked until slightly crisp. Mushrooms (pre-sautéed)and a couple of beaten eggs added and cooked until eggs had set. Salad to follow.

Tonight, I won't finish work until late so will probably buy sushi on the way home.


"Cook with love and laughter ..."
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