forum: Food, Wine and Gardening
#11 Sat 16 Feb 13 12:19pm
hippytea
- Member Occupation Chief cook and bottle-washer
- From Scotland
- Member since Mon 12 Sep 11
Re: Rolled stuffed pork belly - advice?
I used a retractable Stanley knife. They're extremely useful, those.
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#12 Sat 16 Feb 13 5:55pm
Ashen
Occupation Why is the Rum always gone???!
- From out to lunch
- Member since Sat 07 Jan 06
Re: Rolled stuffed pork belly - advice?
Utility knives are awesome for that kind of thing.. I use one to make diamond pattern on skin fat when I do a fresh bone in ham .
I am leaning towards doing that again for our family Easter dinner this year, although a pork belly would be good too.
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