Banana firework lollies

Name: Banana firework lollies
Total time: 20 min
Yield: 8
Ingredients: 100 g quality dark chocolate (70%); 4 bananas; 3 tablespoons desiccated coconut; 3 tablespoons freeze-dried raspberries

With coconut & raspberry sprinkles

“These colourful banana lollies will bring a bit of sparkle to Bonfire Night! Try experimenting with different sprinkles to get a variety of colours – you could try grated clementine or lime zest, dried cranberries or crushed pistachios. You will need 8 wooden skewers to make this recipe. ”

Makes 8

Cooks In20 minutes

DifficultyNot too tricky

Bonfire night recipes

Nutrition per serving

Calories 128 6%
Fat 5.2g 7%
Saturates 3.5g 18%
Sugars 17.8g 20%
Salt 0g 0%
Protein 1.6g 3%
Carbs 19.3g 7%
Fibre 1.2g -

Of an adult's reference intake

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Ingredients

100 g quality dark chocolate (70%)
4 bananas
3 tablespoons desiccated coconut
3 tablespoons freeze-dried raspberries

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Method

Snap the chocolate into a heatproof bowl, and carefully place over a pan of gently simmering water until smooth and melted, stirring occasionally (or melt in the microwave).
Peel the bananas and cut them in half, then carefully push a skewer into each flat end until you can hold it upright.
Carefully dip the bananas into the melted chocolate and lay on a sheet of greaseproof paper. Sprinkle over the coconut and raspberries in a pattern of your choice, then set aside until the chocolate has set.
Delicious eaten by the bonfire or while watching the fireworks. Boom!