Jamie Oliver

Boxing day quesadillas

Boxing day quesadillas

Serves 4
Cooks In15 minutes
DifficultySuper easy
Nutrition per serving
  • Calories
    449
    22%
  • Fat
    15.8g
    23%
  • Saturates
    7.5g
    38%
  • Protein
    34.5g
    77%
  • Carbs
    42.4g
    16%
  • Sugars
    23.4g
    26%

Of an adult's reference intake

Jamie Magazine
Recipe From

Jamie Magazine

By Georgina Hayden

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Ingredients

  • 8 soft tortillas
  • 8 tablespoons quality cranberry sauce
  • 300 g leftover cooked higher-welfare turkey
  • 1 x 150 g camembert
  • a few sprigs of fresh thyme
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Jamie Magazine
Recipe From

Jamie Magazine

By Georgina Hayden

Save money on a subscription to Jamie Magazine!

Share this Recipe

Tap For Ingredients

Method

  1. Lay out 4 tortillas and spread them with 2 tablespoons of cranberry sauce, then shred up and divide the turkey between them.
  2. Slice the camembert as thinly as you can and spread out evenly over the turkey and scatter with thyme leaves. Top each with a final tortilla.
  3. One by one, dry fry the tortillas in a large frying pan over a medium heat.
  4. Once the underside is crisp and golden (about 2 to 3 minutes), gently flip over and fry for a few minutes, then slide onto a board and cut into wedges.

Tip

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Nutrition per serving
  • Calories
    449
    22%
  • Fat
    15.8g
    23%
  • Saturates
    7.5g
    38%
  • Protein
    34.5g
    77%
  • Carbs
    42.4g
    16%
  • Sugars
    23.4g
    26%

Of an adult's reference intake