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Ministry of Food
More and more people are looking for meat alternatives as they choose to follow vegetarian, vegan or plant-based diets. This can be for various reasons – for health, the environment or ethical choices.
Vegetarian
The humble Yorkshire pudding; this showstopping side dish has been a favourite part of roast dinners for centuries. Also known as popovers in the US, they can be served sweet, filled with jam (but we reckon that gravy is the winner here!).
Who doesn’t love toast? Whether it’s sweet or savoury, there is always something in the Food Team cupboard to top a slice of warm toast.
These high-protein vegetarian recipes taste delicious and are the perfect way to keep your diet balanced – without the meat.
Vegetarian options for Christmas Day can sometimes seem like a bit of an afterthought, but these unbelievable recipes are all total showstoppers.
Italian food isn’t just about the pancetta and salami. Why not have a go at these gorgeous veg-packed pastas?
Celebrate all the brilliant veg that the summer season has to offer with these delicious vegetarian recipes.
Our favourite meat-free recipes are a collection of easy midweek dinners, quick lunches and showstopper recipes to impress.
These fantastic veggie recipes are packed with festive flavours and they look gorgeous, too. Take a look, discover your new favourite vegetarian recipe, and make this Christmas tastier than ever.
Line up seven super-tasty meals with our week-long veggie meal planner. Planning ahead means you can do one big weekly shop, and make enough dinner for packed lunches the next day – win-win!
