Vegetarian

Budget-friendly curry recipes

From smoky daals to tasty tikkas we’ve got some seriously good curries here – along with the all-important breads and sides – so you can feast without breaking the bank. Read on for our favourite budget-friendly curry recipes, and put some spice in your life!

Our favourite budget-friendly vegan and vegetarian recipes

Quick & easy vegetarian meals

Cooking meat-free meals a few times in the week can be good for your budget, the planet, and your health. But if you’re new to it, vegetarian cooking can seem like an extra effort when life is busy. So we’re celebrating all things veg, with our quick and easy vegetarian recipes that are ready in 30 minutes or less.

Our favourite fennel recipes

You can enjoy the bulb raw, shaved or finely sliced into salads; or steam, bake, braise or roast it until wonderfully soft and sweet. Keep the aromatic leafy tops for herbal teas, next-level garnishes or salad toppers, and don’t forget to chuck the celery-like stems into stocks or soups. Thanks to its aniseedy, dill-like taste, it’s so good with seafood, in salads, or tossed through pasta and risottos. It’s also great with chicken, pork or cheese. Not forgetting fennel seeds for those all-important pops of flavour.

The ultimate BBQ recipes for summer

Classic bangers and burgers are just the start of it – it’s time to welcome some new friends to the grill. Whether you’re after beautiful ribs, sizzling skewers, gorgeous griddled veg or those all-important

12 best sausage recipes

So we’ve gathered up our best sausage recipes, from elegant pastas and comforting casseroles to next-level pizza toppings and Sunday lunch dishes. If you’re opting for meat sausages, always buy the highest-quality you can afford.

How to make meals veggie or vegan

Adapting straightforward, principle recipes is just one way to incorporate more meat-free meals into your week. Thankfully, it only takes a little imagination and a few good recipes to rustle up tasty veg-packed dishes. Our selection of easily adaptable recipes are so delicious, you won’t even miss the meat.

Five ways with pappardelle

7 cracking Christmas stuffing recipes

A simple stuffing recipe is easy to throw together and perfect for prepping ahead of time, meaning you can get big flavour and texture on the table with minimum fuss. Check out our selection of Christmas stuffing recipes for classic combos, tasty twists and some epic veggie alternatives.

Easy recipes for students

So, whether you’re after a quick-fix dinner, want to get organised for the week ahead, or are in need of some easy lunches to get you through long revision sessions, we’ve got you covered. Here are a few of our favourite student-friendly recipes to help get you started…

36 brilliant brunch recipes

A delicious brunch at home is the perfect way to kick off the weekend. We’ve selected our favourite brunch recipes from eggs Benedict to American-style pancakes and everything in between, so get cracking and up your brunch game with these weekend breakfast ideas.

Veg recipes from Jamie’s new book

These veg recipes are tasty, comforting, simple and colourful. It’s about making vegetables the hero and giving them the same love and attention that you’d give a piece of meat, to create something incredible.

Easy & flavour-packed family vegetarian recipes

JAMIE COOKS GAZPACHO FROM THE NEW BOOK

Our favourite vegetable curry recipes

A homemade curry is a beautiful thing. Simply stock up on some key spices and herbs and you’ll soon be cooking food that’s just as delicious and far healthier than your local takeaway spot. Without the meat, these vegetable curry recipes are easier on the wallet, too — win, win!

20 incredible vegetarian recipe ideas

Pack in the nutrients with added bursts of flavour from beautiful herbs, spices and store-cupboard staples by rustling up our top vegetarian dishes. From

6 brilliant recipes to get kids cooking!

Our 10 favourite vegan summer recipes

6 tasty ways to use veg in your cake recipes

These muffin and cake recipes hero

Meat alternatives: what you need to know

But whether you eat meat or not, it’s always important to eat a balanced diet of protein, carbohydrates, healthy fats, veg and fruit. Here, we look at different vegetarian sources of protein.

Easy recipes for kids

These easy recipes are a brilliant way to give kids responsibility in the kitchen, and help them feel comfortable prepping, stirring and mixing.

How to make the ultimate Yorkshire puddings

Made using just four ingredients, you can say goodbye to the shop-bought varieties once you’ve mastered this simple Yorkshire pudding recipe. Guarantee oohs and ahhs at your next Sunday roast with our golden rules for golden Yorkshires…

6 Jamie Oliver 15-Minute Meals

The success of Jamie Oliver 15-Minute Meals relies on being prepared. Lay out your ingredients before you start cooking, and make sure you have all the equipment you need to hand.

The ultimate guide to toast

MIX UP YOUR TOAST TOPPERS

High-protein vegetarian recipes

These high-protein vegetarian recipes taste delicious and are the perfect way to keep your diet balanced – without the meat.

Vegetarian season begins

You really don’t need to be a vegetarian to enjoy the amazing variety of meat-free dining from Jamie. From traditional pastas to pies and salads, the possibilities are endless. For the next few weeks we’ll be celebrating the vegetarian diet with features, videos, tips and blogs from Jamie’s team - but let’s start off with the all-time smashers from Jamie’s recipe collections. I had a little ask around the office for some of Jamie’s closest colleagues’ picks of the veggie bunch.

Freezer tips for veggies

This is particularly useful for veggies, where the key is to pack flavour and nutrients into your cooking wherever you can! So learn to make the most of the space, stock up on flavour bombs and get excited about your cooking!

Vegetarian pizza ideas

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Use up your fresh veggies!

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Veggie inspiration from around the world

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Top 5 vegetarian recipes

You really don’t need to be a vegetarian to enjoy the amazing variety of meat-free dining from Jamie. From traditional pastas to pies and salads, the possibilities are endless. For the next few weeks we’ll be celebrating the vegetarian diet with features, videos, tips and blogs from Jamie’s team – but let’s start off with the all-time smashers from Jamie’s recipe collections. I had a little ask around the office for some of Jamie’s closest colleagues’ picks of the veggie bunch.

How to get kids to eat salad

And that’s pretty easy compared to getting kids to eat salad, which still has a reputation for being boring. But take a look through Jamie’s cookbooks and you’ll see that some of his most exciting flavours, colours and textures come in the form of salad. With some notable exceptions, most of them are really healthy too.

Quick ‘pick your own’ fruit desserts

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Fruit recipes the kids will love

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Pomegranate – a seedy customer

Success with a new plant is always pleasing, doubly so if that plant is edible. So, it is with great pride that I can announce that the small pomegranate tree, which lives in a big pot in the polytunnel, has set its first fruit. That’s only fruit in the singular, by the way, but it’s still cause for celebration, because getting pomegranates to fruit well in the UK is pretty marginal, even with a heated greenhouse.

Cucumbers for kids

Most of us tend to have a cucumber lying around in the veg draw at the bottom of our fridge, slowly losing its mojo as pieces are chopped for salads or sandwiches. The cucumber is a trusty, reliable veg. It's often one of the first finger foods given to toddlers and is a great supporting player in kid-friendly meals, but it rarely gets to be the star of the show.

Cooking with kids: crunchy carrot pittas

Food Revolution Day 2014 was all about getting kids excited about food. We wanted everyone to get cooking, sharing their love of food and inspiring others to get excited too.