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BBQ Lamb Kebabs | Tobie Puttock

11th Sep 2014 18:00 More
Strewth Food Tubers! This tender marinated lamb souvlaki recipe from our Australian mate Tobie Puttock looks amazing! Marinated in lemon, cumin and oregano, cooked on a BBQ and served in warm pita bread alongside a roast garlic and mustard aioli this is tasty tucker. Perfect for sharing with friends and easy on the washing up. Why wouldn’t you want this?!

Want more from our very own Tobie Puttock? Check out his new channel: goo.gl/pPy8S0

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