Crostini - mixed herbs

Full-on, fresh & herby

Crostini - mixed herbs

Crostini - mixed herbs

Serves Serves 12
Time Cooks In5 minutes
DifficultySuper easy
Nutrition per serving Plus
  • Calories 83 4%
  • Fat 2.9g 4%
  • Saturates 0.8g 4%
  • Sugars 0.9g 1%
  • Salt 0.67g 11%
  • Protein 3.0g 6%
  • Carbs 12.1g 5%
  • Fibre 0.9g -
Of an adult's reference intake
Recipe From

Jamie's Italy

By Jamie Oliver
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Ingredients

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  • pecorino or Parmesan
  • salt
  • pepper
  • olive oil
  • fresh soft herbs
  • 6 cherry tomatoes
  • Crostini
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Recipe From

Jamie's Italy

By Jamie Oliver
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Method

  1. Get any mixture of soft herbs like fennel tops, green or purple basil, parsley, mint, chervil, thyme tips or sorrel and roughly chop them. Take 6 cherry tomatoes and halve them, then rub one of the halves into each of your hot crostini. Grate some pecorino or Parmesan over the top and season with salt and pepper. Drizzle with olive oil and sprinkle over your chopped herbs.
  2. See my crostini recipe.
Recipe From

Jamie's Italy

By Jamie Oliver