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This recipe was uploaded by The White Rabbit
This is an homage to our forumite ljbritt50. I was intending to make her recipe for almond honey cake (http://foodchallenges.ca/almond-honey-cake/) but didn't have all the ingredients and had a banana to use up. This is what came out and I must say it was very good. Gluten free and dairy free.
Mix syrup, oil, egg and banana. Combine with almond meal and baking powder. Pour into a greased and dusted (with almond meal) 2 cup tall pyrex measuring jug. Cook at 1000W for 3 minutes in the microwave. Serve with icecream.