PRASOTIROPITA

PRASOTIROPITA
 
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This recipe was uploaded
by Chrissa SKG

 
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Ingredients

Ingredients
Method
 
  • GREEK PUFF PASTRY PIE
PUFF PASTRY AND LEEK AND FETA CHEESE puff pastry 1,2-2 kgr leek chopped 2-3 green onions chopped 1/2 sof white/goat cheese crumbled 1 cup dill chopped 1/2 teaspoon thyme crusehd 3-4 spoons semolina salt pepper 4eggs 1/2cup butter/margarine for tray and puff pastry top lid parboil the leek till is softer in salted water strain put in alrge bowl the leek, onions, cheese, eggs beaten, semolina, dill thyme salt and pepper and mix preheat ovewn at 180oC put 1 phyllo of pastry to tray fill with mixture cover with next phyllo and wet with rest of butter/margarine the top of pastry... you cut only top into pieces and put to oven to bake for 40-45 min...

PRASOTIROPITA

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This recipe was uploaded by Chrissa SKG

 
 

Method


PUFF PASTRY AND LEEK AND FETA CHEESE puff pastry 1,2-2 kgr leek chopped 2-3 green onions chopped 1/2 sof white/goat cheese crumbled 1 cup dill chopped 1/2 teaspoon thyme crusehd 3-4 spoons semolina salt pepper 4eggs 1/2cup butter/margarine for tray and puff pastry top lid parboil the leek till is softer in salted water strain put in alrge bowl the leek, onions, cheese, eggs beaten, semolina, dill thyme salt and pepper and mix preheat ovewn at 180oC put 1 phyllo of pastry to tray fill with mixture cover with next phyllo and wet with rest of butter/margarine the top of pastry... you cut only top into pieces and put to oven to bake for 40-45 min...
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