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This recipe was uploaded by frizz1974
Put these into a mixing bowl
Add 2 eggs, cinnamon, flour, salt, sugar & milk
Mix until there are no floury lumps - I used a cake beater on low & mixed for less than a minute. If you feel it is too thick, add a little extra milk.
Heat a heavy pan until quite hot, spray with oil & put in just a teeny dot of butter.
Add tablespoons of mix, cooking them until bubbles appear, then turn them over.
I find at this point I need to turn the pan down a little, or the little pancakes will burn before cooking through.
Once cooked eat them straight away with butter & sugar sprinkled all over.