With fennel seeds, dried chilli & gnarly sausage
With fennel seeds, dried chilli & gnarly sausage
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EASY SWAPS
– Switch the sausages for veggie sausages or a handful of olives to make this meat-free.
LEFTOVER LOVE
– Wrap any leftover pizza dough thoroughly and it will keep happily in the fridge for up to 2 days, or in the freezer for up to 3 months.