Jamie Oliver

Crostini - buffalo mozzarella and chilli

A topping with a kick

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Crostini - buffalo mozzarella and chilli

Serves 12
Cooks In5 minutes
DifficultySuper easy
Nutrition per serving
  • Calories
    227
    11%
  • Fat
    16.0g
    23%
  • Saturates
    6.4g
    32%
  • Protein
    9.4g
    21%
  • Carbs
    10.9g
    4%
  • Sugars
    0.7g
    1%

Of an adult's reference intake

Jamie's Italy
Recipe From

Jamie's Italy

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Ingredients

  • 3x150 g buffalo mozzarella balls
  • Crostini
  • 1 red chilli
  • sea salt
  • freshly ground black pepper
  • extra virgin olive oil
  • a little fresh basil
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Method

  1. Tear 3 x 150g balls of buffalo mozzarella into quarters, then top each of your hot crostini with one of the quarters. Deseed and finely chop a fresh red chilli and sprinkle this over the mozzarella. Add a little seasoning and finish with a drizzle of extra virgin olive oil. Lovely with a little fresh basil torn over.
  2. See my crostini recipe.

Tip

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Nutrition per serving
  • Calories
    227
    11%
  • Fat
    16.0g
    23%
  • Saturates
    6.4g
    32%
  • Protein
    9.4g
    21%
  • Carbs
    10.9g
    4%
  • Sugars
    0.7g
    1%

Of an adult's reference intake


Jamie's world