Jamie Oliver

Little tickle

A classy cocktail with Parma violet liqueur

Little tickle Print

Little tickle

DifficultyNot too tricky
Nutrition per serving

Of an adult's reference intake

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Ingredients

  • 1 1/2 parts Grey Goose vodka
  • 1 1/2 parts Oxley Gin
  • 1/3 part Créme de Violette liqueur (ideally Créme Yvette)
  • Lemon zest , to garnish
  • 1 maraschino cherry , to garnish
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Method

  1. Chill a martini glass or similar by placing some ice in it. Put lots of ice and all the ingredients into a cocktail shaker. Shake vigorously for 20 seconds to chill. Tip out the ice from the glass and strain in the mixture. Garnish with grated lemon zest and a cherry.

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Nutrition per serving

Of an adult's reference intake