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Helen’s tuna pasta recipe
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Jamie's Tip
Knowing when and how to introduce your baby to solid foods can be both daunting and exciting. Check out these practical top tips from mum-of-two Michela Chiappa, and get ready to explore new flavours and textures with your baby.
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Helen’s pear & prune compote with yoghurt recipe
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Michela’s kale, ricotta & squash omelette recipe
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Jamie's Tip
Try to include your baby in mealtimes – the enjoyment of eating comes just as much from the shared experience as from the food itself. Give Michela Chiappa’s delicious turkey hot pot a go – perfect for the whole family.
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Helen’s chickpea, leek & carrot stew recipe
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Jamie's Tip
Single mashed veg, such as parsnips, swede, carrots or sweet potatoes are all good first foods to try, but you can mash up meals that the rest of the family are eating, too, as long as there’s no added salt. For lots of recipe ideas, visit our weaning section.
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Michela’s beef, sweet potato and ricotta recipe
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Helen’s Mediterranean pie recipe
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Jamie's Tip
It’s important to move quickly through different textures – your baby needs to learn to bite, chew and eat safely, helping with their speech development and allowing them to enjoy a wide variety of foods.
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Helen’s poached pears with Greek yoghurt recipe
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Jamie's Tip
Introduce your baby to a wide range of savoury flavours, such as Michela’s smashed avo, basil & chicken – they won’t have a preconceived idea of what they like and don’t like yet, but, like anything, you may have to have a few goes before new foods are accepted.
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Helen’s ratatouille with mash recipe
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Helen’s sweet potato & red pepper stew recipe
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Helen’s African sweet potato stew recipe
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Helen’s peanut butter & banana sandwiches recipe
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Helen’s goulash recipe
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Helen’s pink risotto recipe
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Michela’s blueberries & chickpeas (no cook) recipe
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Helen’s red lentil & cauliflower smash with rice recipe
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Michela’s veg & lentil cottage pie recipe
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Michela’s turkey hotpot recipe
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Helen’s apple & cinnamon porridge recipe
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Michela’s tuna with cannellini beans (no cook) recipe
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Michela’s potato, apple & chicken recipe
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Helen’s lentil & carrot soup recipe
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Michela’s mango, spinach & pine nuts (no cook) recipe
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Michela’s butter beans & spinach (no cook) recipe
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Michela’s cauliflower, apple & sweet potato recipe
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Helen’s leek, potato & pea soup recipe
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Michela’s beef, plum & cauliflower recipe
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Helen's butternut squash & coconut stew recipe
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Michela’s banana, pear & prunes (no cook) recipe
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Michela’s smashed avocado, basil & chicken (no cook) recipe
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Michela’s plum & apple recipe
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Helen’s chickpea & spiced spinach smash with sweet potato recipe
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Michela’s ham & cheese pasta recipe
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Michela’s fishcakes recipe
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Helen’s rice pudding with raisins recipe
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Michela’s carrot & ricotta pasta recipe
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Helen’s avocado & peas with mashed potato recipe