Jamie leaning on the counter with his tiramisu traybake served onto plates

New recipes from Simply Jamie

Jamie: Fast & Simple

Jamie’s back on our TV screens, stripping down cooking to its essentials with fast & simple recipes from his new book, Simply Jamie! Packed with smart, speedy dishes and some extra special guests, this show is the shortcut you need to a delicious, nutritious life. Watch on Mondays at 8pm on Channel 4.

Buy the book

Jamie's new cookbook

Simply Jamie

Heroing five inspirational chapters, this book will arm you with the recipes – and the confidence – to fit more cooking into your life, with total ease.

Recipes from episode 3 of Jamie: Fast & Simple

Genius no-cook pasta sauces are the midweek timesavers this week, as well as tin-raid fishcakes without any fuss – plus loads more clever and delicious recipes.

Golden miso salmon

23 mins

Tin-raid fishcakes

20 mins

Gnarly lamb madras traybake

5 hrs

Speedy salsa spaghetti

14 mins

Hot & crispy ice-cream parcel

4 mins

Julius’ Quick-fix lentil & pasta soup

Recipes from episode 2

In episode 2 of Jamie: Fast & Simple, Jamie’s clever cooking includes perfect poached chicken that continues to deliver in the days to come, and a decadent tiramisù for those with a sweet tooth.

Roasted veg in a metal tray with Camembert fondue and a baguette on the side

Roasted veg with Camembert fondue

1 hr 2 mins

Mango chutney fish balls

20 mins

Simple whole poached chicken in a broth with carrots, celery and herbs

Simple poached chicken

1 hr 45 mins

Creamy chicken and chive pie sliced into six pieces topped with sesame seeds on a wooden board

Creamy chicken & chive pie

45 mins

Easy green chilli salsa

King prawns on a bed of green chilli salsa on a white plate on a marbled grey and white countertop

Punchy prawns

9 mins

Decadent chocolate cake

35 mins

Chocolate tiramisù

42 mins

Gennaro’s store-cupboard panzanella

10 mins

Recipes from episode 1

Jamie kicks off the series with a host of delicious recipes and tricks, including a trusty chicken gochujang traybake, store-cupboard hacks, and cheesy Bolognese buns!

Gochujang chicken noodle traybake

1 hr 2 mins

8 cool ways with salmon

18 mins

Quesadilla toastie

15 mins

A better Bolognese

2 hrs 40 mins

Cheesy Bolognese buns

16 mins

Banoffee fro-yo tart

15 mins

Ravneet’s Tinned mango crème brûlée

1 hr

Gochujang chicken traybake recipe with cabbage

Download your sneak peek!

Get a taster of the book with five big-hitting recipes from Simply Jamie.

About the book

Want fast and simple food that you can slot into your busy life, with total ease? These are tried-and-tested dishes that are utterly delicious, totally flexible and will slot seamlessly into the rhythms of your week.

8 salmon fillets with different toppings from Jamie's new cookbook, Simply Jamie

Chapter 1

Midweek meals

Find out how to get good food on the table with minimal fuss. Tuck into Jamie’s easy dinners, working-from-home lunches and quick-fix recipes. Discover 7 no-cook pasta sauces, 8 cool ways to jazz up a salmon fillet, 5 cracking chicken breast ideas and much, much more.

A pan filled with homemade cornbread from Simply Jamie

Chapter 2

Weekend Wins

One hero recipe, so many meals! Take the hassle out of everyday cooking by investing a little time in Jamie’s weekend winners. Think easy poached chicken, epic Bolognese and a super-versatile cornbread, plus lots of ways to transform the leftovers. Dinner, done!

A tray of roast vegetables with a melting Camembert in the middle

Chapter 3

Trusty traybakes

Let the oven do all the hard work with Jamie’s clever assembly meals. Whether you’re after a quick fix (Roasted Med veg & feta, Summery salmon), or a crowd-pleasing sharer (Gnarly lamb Madras, Roasted veg with Camembert fondue), Jamie’s got a traybake just for you.

A baked feta on top of green salsa, topped with charred sweetcorn with folded wraps on the side

Chapter 4

Cupboard love

Store-cupboard heroes to the rescue! Big up tinned beans in 8 tasty recipes, blitz jarred jalapeños into a zingy salsa that’s used 6 ways, transform humble tortillas into a Tasty tortilla tagliatelle or Hot & crispy ice cream parcel… and so much more! This is easy cooking at its best.

A tiramisu traybake being spooned onto plates

Chapter 5

Perfect puds

Hit the sweet spot with Jamie’s ultimate shortcuts to delicious desserts. Think principle recipes that can go whichever way you choose – like Decadent chocolate cake that becomes ice cream sandwiches, tiramisù and more. Plus, plenty of hacks like Fabulous tinned fruit granitas and 5-minute fro-yo.

Buy Simply Jamie now

Check out Simply Jamie publication dates below:

UK – 26th September 2024

Germany – 26th September 2024

Australia – 24th September 2024

Canada – 12th November 2024

USA – 7th January 2025

France – 25th September 2024

Belgium – 26th September 2024

Netherlands – 26th September 2024

Denmark – 4th October 2024

Poland – 23rd October 2024

Spain – 24th October 2024

Bulgaria – October 2024

Estonia – October 2024

Catalan – 3 November 2024

A marble table with bowls filled with flour, eggs, sugar, butter and salt

UK to North America conversions

Our handy conversion guide clears up the difference between grams and cups for our friends across the pond and beyond!