On Food Revolution Day in 2016, Jamie challenged you to create your very own twists on his simple cheese omelette, that embrace your nation's best-loved ingredients – and boy, did you deliver!
But with so many amazing entries to choose from, we had to pick five runners up, too. Check them all out below.
Maartje Van Ours, Germany
Fennel omelette – @foodformygirls
Chosita Wongmanee, Thailand
Thai prawn omelette – @pinkchosita
Charlotte McKinley, UK
Goat’s cheese & red onion omelette – @todays_tiffin
David Sayah, Germany
Persian-style herbalised omelette – @godisachef
Emily Kerrigan, UK
Cheese, chive & tomato omelette – @modernfamilyfood
Marthe Visser, France
Champignons de Paris omelette – @marthevisser