Jamie Oliver
Insanity burger from my new book #comfortfood Some burgers are piled high with toppings others are thinner, simpler, wrapped in paper, steamy and sloppy. My insanity burger is going to be right up there!! Recipe in the book and also in the first episode of Comfort Food on @channel4 tonight 8pm in the UK by Jamie
Guess what happens next ?? Hahaha Always a pleasure to have @dj_bbq stretch near by . A great weekend at #thebigfeastival and we raised really important funds for @jamiesfifteen by Jamie
I got to meet this lovely guy today @exampstagram I've been loving his music for some time now so it was a pleasure to introduce him to my Mobil Pub and cook up some nice grub for a FoodTube video. Good times Nice one #jamieoliver by Jamie
Had a great day cooking with this lot today at #thebigfeastival brilliant atmosphere loverly people and loadsa family's roll on Della Soul and Jamie Callum good times #jamieoliver by Jamie
We are open !!! Cooking demos starting now by Jamie
The #BigFeastival has kicked off good times !!! The amazing Kelis and Fat Boy Slim tonight !!! Come down and join the fun guys !! #jamieoliver xxx by Jamie
Blacked peppers over coal smells like heaven !!! by Jamie
Giving my oldest friend @jimmysfarm a good bye smacker on the cheek in the great City of Brighton on sea !! we had a great day cooking with loverly local chefs thank you Matty from Terre à Terre 21 years of great vegetarian food #respect and @mrduncanjames from the much awaited and v soon to open Silo which will be the country's first zero waste restaurant !Lots to take in guys thank u for your time and inspiration .... Big love #jamieoliver xxxxx by Jamie
Thanks loverly @penguinukbooks team!! #comfortfood cupcakes very kind guys x by Jamie
Hi guys I'm really excited because my new book is out today !! It's all about the wonderful world of COMFORT FOOD and I'm super proud of it. It's full of the ULTIMATE versions of all my favourites and yours from all over the world thanks to all you guys for sharing your ideas with me. the recipes are scrumptious, happy, big and bold and will make you Smile !!! I've worked really hard on it and hope you love it as much as i do this is proper real cooking perfect for weekends, holidays and celebrations get stuck in and let me know what you think. of course it's full of amazing photos from my brother @davidloftus and thanks to my brilliant food team and @superfantasticgram too. i'll be sharing sneak peaks all week make sure you check out the TV show on Monday on @channel4 here in the UK. Happy cooking guys - treat yourself and the ones you love !! Yeaaahhhh! #comfortfood by Jamie
Harvest time in Essex by Jamie
Ahh happy Sundays guys my 11 year old Daisy is making Rainbow Looms whist watching the Great British Bake Off and she's as happy as Larry !! One kid happy 3 more to go haha by Jamie
I Love this pic!! I was cooking a Giant Pie yesterday for @jamiemagazine and a Feral Child jumped on my back and gave me a wack !! Always nice working from home and thanks for the picture @davidloftus by Jamie
Look what has grown in my back garden in Essex !! Cucamelons these are big crowd pleasers let me tell you about them ( I may bore you !!) these are Mexican Sour Gherkins.Looking like little watermelons The Mexican Sour Gherkin is an heirloom variety native to Mexico and Central America, where it’s known as sandita (little watermelon). The fruit is bright and tangy on the tongue, like cucumber with a twist of lime. Mexican Sour Gherkins have been around since pre-Columbian times, but were not brought into botanical classification until the mid-1800s. Despite being a member of the Cucurbitaceae family, they’re only distantly related to the cucumber and will not cross with other cucumber varieties. They’re also the most cold-tolerant of all cukes, and will continue to fruit until the first frost so I’m hoping to sow a second crop for winter harvesting Growing from teeny tiny blossoms, they never get more than an inch or so long there Cute, crunchy, perfect for pickling so that's the end of this weeks gardening story happy days love #jamieoliver by Jamie
Cowboy Summer Fruit Pie inspired by memories of Wyoming USA v yummy I did a few different apples wild blackberries and raspberries and vanilla what's your favourite pie filling ????? big love guys #jamieoliver have a wicked weekend people x x x x by Jamie
Hi guys So I Just picked these amazing zucchini flowers / courgette flowers....And I'm gonna send them as a gift to @lowejames At restaurant @lyleslondon....he cooked with me this week for a day and it was his first day off in 5 months !! so thank you chef !! But seriously this guys is cooking some of the most loverly food in London right now and a young super talented chef to watch!! Take a look at his insta feeds Anyway have a great day guys I'm cooking an apple and raspberry pie now picture to follow for sure yum!! Love #jamieoliver by Jamie
When the ships come in at Hastings by Jamie
Guys @jamiemagazine has some gorgeous recipes in this issue to get you cooking outdoors! From campfire-smoked trout to peach and rosemary camping cake great recipes for an epic outdoor feast x by Jamie
A nice little Fish dish here made by @nathanoutlaw today.... Its delicately sliced then lightly cured with salt , suger and dressed with pea's and mint and a delicious horseradish cream .... Boy it was good if you like your fish follow @nathanoutlaw for some nice fishy pics .... Nice one guys #jamieoliver by Jamie
Look at this Plaice Fresh off the Boat in Hastings so good you just need to roast it whole with a little butter, salt and pepper delish big love #jamieoliver by Jamie
Ok guys YES I got hit up yesterday with x3!!!!#icebucketchallange for ALS courtesy of @kevin creator of Instagram @adriangrenier @cookwithamber so here you go I tried a bit harder as I got voted x3 times in 24 hours so I hope you appreciate my freeeeeeeezing effort !! I NOMINATE OUR VERY OWN @harleyplays from EpicMealTimes @rustyrocketsbrand and @Princeharry_windsor I know that's not the real #princeharry but anyone that really knows him please pass on the message ..... And yes I will donate generously in the morning to www.ALSA.org this is a really important charity that really needs our support!! So sweet dreams guys, a longer version on FoodTube tomorrow #flashdance #ballsdisappeared #goflu #jamieoliver by Jamie
Guys brilliant #vegan corn burger recipe for you all today. packed with spices, herbs and a hit of lemon zest! This recipe and a whole load more new vegan recipes over on the website JO x #mealforameal by Jamie
Cocktail Friday guys! Have a go at this simple but stunning cocktail martini royale, a mix of vermouth with prosecco. Video and recipe over on @drinkstube now. Have a great weekend JO x by Jamie
Guys I'm telling you all about my champion chickens in the new issue of @jamiemagazine! Creating the best bird on the planet and giving you some amazing recipes to utilise the whole bird!! Check it out JO x by Jamie
guys I have just added a whole bunch of gorgeous new recipes to jamieoliver.com for you loverly lot who are vegan, dairy-free, vegetarian and gluten free! No compromise on flavour and no corners cut, you are gonna LOVE these. Big love Jamie x #vegan #dairyfree #veggie #glutenfree by Jamie
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