Story by Kate Sergent It’s less than 2 weeks until Christmas 2009, and the Recipease shops are busier then ever. We have some great gifts for you to pick up for your friends and family, including vouchers for cooking lessons.
Story by Kris Boobyer Andy Harris is the editor of Jamie Magazine. In this interview he talks to us about what makes the magazine so special. What does being Editor of a magazine actually entail? Day-to-day involves overseeing all aspects
Story by Paul Dring Everyone loves Christmas, yes? Not so, according to Jamie Magazine. “I hate everything about Christmas. It’s stressful and depressing,” says psychologist Steve Wasserman in the pages of the new issue. “Sure, after a few bottles of
Story by Sarah Stephenson Loads of happy Jamie's Italian customers proudly wear their Jamie's Italian T shirt on a regular basis. Now we are giving you the opportunity to share your pictures with Jamie on his Moblog. We’re looking for
Story by Camilla Cameron Having declared the Ministry of Food open, Kris immediately rolled up his sleeves, donned his apron and took part in the Centre's first Pass it On event – a cook-off with John Chuter, Chairman of Bradford
Story by Matthew Robinson Christmas is the time families come together to eat, drink and get merry – but it can be a daunting challenge in the kitchen. So in a special new five-part series, Jamie Oliver is sharing his