This week on Friday Night Feast, Jamie and Jimmy lift the lid on baby food and look more closely at what’s in these important products.
This week on Friday Night Feast, Jamie and Jimmy lift the lid on baby food and look more closely at what’s in these important products.
9 Food Ambassadors from Jamie Oliver’s Foundation network put their twist on his recipe for One-cup blueberry pancakes
Iron is a hardworking little mineral, and it’s so important to include iron-rich food in your diet. Iron’s real superpower is the ability to help red blood cells form oxygen, and it also plays an important role in maintaining good muscle function. If you don’t get enough iron, you can soon start to feel tired and rundown.
Take the kids on a tasty adventure with these fun, foodie ideas for day trips and things to do. Check out local social media groups for a better idea of what’s on near you, and take a look at your local council website for information on food markets or one-off events across the summer.
When it comes to cooking with children, it’s vital to have the right kitchen kit. A combination of safe and easy-to-use equipment will help you and the kids get brilliant results (and have fun!) every time you cook together.
Crispy, golden fish fingers are brilliantly fun and easy to make – and great for cooking with kids. Dish up with tartar sauce and sweet potato wedges for a brilliant midweek meal, or make a batch and serve as party food with wedges of lemon to season.
When summer rolls around, lunches should be fresh and fast – easy to prepare and using the best of what’s in season. Our friends at Lunch Lady magazine have shared a couple of their favourite recipes for gorgeous lunch ideas that are great for keeping the kids happy.
Fresh, homemade pasta is easier to make than you think! Here, our friends at Lunch Lady have all you need to make gorgeous pasta from scratch, including three twists to help add a burst of colour to your plate – perfect for getting kids cooking.
Give your Christmas cookies a bit of extra sparkle by creating a magical stained glass effect using boiled sweets.
Gingerbread has been enjoyed in Britain since the Middle Ages, although the recipe has evolved quite a lot since then! And Queen Elizabeth I would give beautifully crafted figures made from expensive ginger dough to her guests.