Rum has undergone a bit of an image overhaul in recent years, and people are becoming more open to the spirit’s diverse flavour profile and myriad uses.
The great thing about getting creative with smoothies is that it’s so easy: just follow a basic formula, then switch it up to suit your tastes or what’s in your fridge. A few mere handfuls of ingredients can deliver a thick and delicious drink that’s perfect for the whole family throughout the summer months. Here Read the full article…
Your kitchen will play a big part in entertaining guests in the summer. Getting it ready is one of the easiest ways to make sure the season is a breeze.
There’s a reason that soft drinks aren’t as highly thought-of as a good cocktail: they’re simply not given the same care and attention. This means that most people simply don’t know how to make an exceptional soft drink, but with a few of the right tricks, they can be just as impressive and satisfying as their Read the full article…
Cold, iced coffee is often associated with whipped cream and artificial syrups, but try this cold brew coffee recipe and they’ll fall into distant memory.
We caught up Simone Caporale, Drinks Tube’s cocktail maestro, on set on a rooftop in East London and asked all about his roots.
Infused vodkas are so easy to make, and are great when served to party guests as ice-cold vodka shots or as part of longer, citrus-based cocktails.
Have a look at our guide to making Jamie’s signature cocktail, the Oliver’s Twist – featuring gin, beer, elderflower, and chilli-infused honey.
Some famous drink flavours are such a natural match they even work in dishes, so we’ve put together a few experiments for cooking with cocktails.