Many parts of the world came together to celebrate good food and better food habits on Food Revolution Day. In London more than 5,000 people turned up to Jamie’s Street Party, which was beamed live around the world by the amazing guys at Food Tube. Jamie, alongside his friends Gennaro Contaldo, DJ BBQ, Jun Tanaka and Read the full article…
So you’re at 6,400 metres and in a couple of weeks you’ll be making your ascent to the top of the tallest mountain in the world Mount Everest and you’re feeling a bit peckish – so what do you eat? You’ve got a bag full of dehydrated meals, stews and curries, but you need to keep Read the full article…
If you’ve not eaten pizza from a wood-fired oven before, you don’t know what you’re missing – if you have it’s probably one of the best things you’ve eaten.
Jamie’s friend and mentor Gennaro Contaldo has made us a How To video of his favourite chicken dish. He cooks up this beautiful Italian-influenced Chicken with Chilli, Rosemary and Garlic during what can only be described as a monsoon on a recent trip to the Amalfi Coast. Overlooking his beautiful and unspoilt hometown of Minori, Gennaro creates Read the full article…
So Friday night was full of wine and song, well certainly the wine and at 3am it was time to turn in. On my mind as I drifted (span) off into the Land of Nod was Barbecoa as the next morning I was to try out the new brunch menu and being a huge fan of Jamie’s Read the full article…
Easter is a time to celebrate food, enjoy the company of family and friends and make the most of a long weekend, so we’ve put together a batch of Jamie’s recipes to see you through the festivities. There’s everything you need for any eventuality including biscuits, cakes, stews – and of course the roast lamb. Read the full article…
If you’re thinking of serving your family and friends a gorgeous roast this weekend why don’t you put this steaming, creamy Celeriac Gratin in front of them and see their faces light up? So we’ve put together a really simple guide to getting celeriac right. It goes well with beef, ham, chicken, well pretty much Read the full article…
Celebrate the culture and food of the Emerald Isle with a Jamie St Patrick’s Day feast on 17th March. This lively day is marked with music, food, dancing and of course a drop of the black stuff.
Mothering Sunday is a great time to make up for all the fab meals your mum cooked for you as a kid. So spoil her, and although this isn’t a menu for every day, you could just take two of the courses for inspiration…. Kick things off with this simple Tomato and Basil Bruschetta – Read the full article…
St David’s Day means a lot to the Welsh, so why not join them and whip up a cracking supper on Friday? For starters – watch Georgie make the perfect Chicken soup: Cook – what else but a lovely lamb recipe – see if you can get hold of one of the really good Welsh Read the full article…
