This honey cake recipe features walnuts, lemon, orange and cinnamon, which give it a nice spiced taste to compliment the honey - perfect for Rosh Hashanah.

10 things you didn’t know about shepherd’s pie
September 22, 2014 | By Merlin Jobst
Tonight at 8pm on Channel 4, Jamie focuses on a magnificent shepherd’s pie recipe in episode four of Comfort Food, and it got us thinking about the dish.

Dairy & gluten-free chocolate avocado cookies
September 18, 2014 | By Bee's Bakery
I’ve got a feeling that our chocolate avocado cookies might just be a new signature cookie, as butter is high saturated fats, and avocado is delicious.

Great British Bake Off: pastry week
September 17, 2014 | By Merlin Jobst
Ah, pastry week; the gusto, the panic, the endless soggy bottoms… Here are our favourite pastry recipes to get you into the spirit for tonight's episode.

Growing vegetables at home: six of the best
September 16, 2014 | By Pete Wrapson
If the vegetables are good enough, there’s no reason to miss meat at all. Here is a eulogy to a few seasonal ones that Jamie's gardener looks forward to.

How to rustle up a basic risotto
September 15, 2014 | By Ren Behan
Knowing how to make a risotto means you’re only ever 30 minutes away from a truly comforting supper. Here are the steps to follow for a fabulous basic one.

Is there any benefit to voluntarily going gluten free?
September 12, 2014 | By Rozzie Batchelar
The diet is suddenly popular, but if you are thinking of going gluten free, it's important to understand that the rules for staying healthy remain the same.

All-natural vegan pantry staples
September 10, 2014 | By Ariyele Ressler
There are a lot of vegan substitutes out there, but I try to keep my diet as “whole-foods” oriented as I can. Here’s my list of vegan pantry staples.

The best, boldest coffee cake in the world
September 9, 2014 | By Merlin Jobst
For most of my life I’ve sought a cake that reflects the reasons many love coffee – the bitterness, the intensity, the aroma - and finally, it's here.

Comfort Food: the ultimate homemade pasta guide
September 8, 2014 | By Merlin Jobst
In celebration of Comfort Food, we're getting right into what might be one of the ultimate prideful cooking experiences with this homemade pasta guide.