These vegetarian hors d’oeuvres recipes can be made in advance, so they’re great for the festive season when you don’t want to be stuck in the kitchen.
It’s time to turn our attention to celebrating. This party recipe will cover vegan, vegetarian and even gluten-free guests, and it’s tasty to boot.
Extend the Christmas spirit and invite friends and family over for a post-Christmas feast with these colourful recipes using leftover turkey and roast beef.
The latke is more than just a potato cake, it’s a tradition of the Jewish festival of Chanukah. This basic latkes recipe comes with twists to try this year.
For those on a special diet, making the Christmas feeling come alive will be a breeze with gluten-free party food like this beautiful wild rice recipe.
This year, instead of buying a whole load of expensive packets of spiced roasted nuts nuts or honey-roasted ones, make your own!
I’m not going to be shy here – this Christmas cake recipe is utter genius, and every fruitcake-hater I’ve ever tried it out on concedes that it’s good.
The party season is almost here, and this is when store-cupboard-inspired dips and quick canapés come into their own to make great Christmas party food.
Crumbly and caramel-like in flavour, fudge is a wonderful sweet treat and, with a little practice, it’s simple to make too – the perfect homemade gift.
Making your own Christmas pudding and mincemeat means you can get the recipe just as you like it. Here’s what we think makes the perfect Christmas pudding