We’ve pulled together the best batch-cooking recipes and freezer-friendly meals from Keep Cooking Family Favourites so you can get organised for the week ahead.
Mains
Looking for new pasta inspiration? Say hello to pappardelle! Just the thing for twirling and slurping, the shape is perfect for mopping up meaty or tomatoey sauces. So check out our favourite pappardelle recipes for new dinner ideas.
Looking for things to do with a tin of tuna? Check out our easy tinned tuna recipes for quick and easy lunches, midweek meals for families and simple snacks. Fill your boots – and give your body a boost too.
Learn how to remove and debone a turkey leg with our handy step-by-step guide, then give Jamie’s easy turkey – 2 ways recipe a try for an alternative Christmas centrepiece.
However many people you’re feeding this Christmas we’ve got easy, scalable, flexible recipes for starters, mains, sides and desserts, from turkey and beef Wellington to the best roast potatoes and tiramisu.
Whether you’re going for a relaxed buffet or a full-on three courses, we have loads of delicious recipes for Boxing Day dinners and desserts. Use up your leftovers and enjoy the day-after-the-big-day in style.
Being able to cook up a few simple recipes is a must. We’ve pulled together a few of our favourite student-friendly recipes to help get you started.
We’ve chosen some cracking pork loin recipes that make the most of this beautiful cut of meat and take it to the next level in just a few simple steps.
Follow our handy step-by-step guide to learn how to make gnocchi at home. Using just a handful of cheap ingredients, it’s quick to cook, and total comfort food.
Saturday lunch is an opportunity to gather friends and family, and enjoy beautiful food together – without all the extras that go with a Sunday roast.
